Uncover and sear. Now for the fun part: Lift the lid and let the liquid bubble away. With the water evaporated, the mushrooms ...

You can't cook all salmon the same way. Wild salmon is lean, firm, and prone to overcooking, so it thrives with gentler methods like poaching or low-temperature roasting. Farmed salmon is richer, ...

Discover three takes on scrambled eggs from culinary icons Martha Stewart, Gordon Ramsay, and J. Kenji López-Alt — whether you love them traditional, creamy and soft, or irresistibly airy. With their ...

A TikTok by Chef Makamo questioned how South Africans cook tinned fish, sparking thousands of views, comments, and discussions about recipes and techniques ...

Walk down the cooking oil aisle and it's easy to get overwhelmed. Olive, avocado, canola, grapeseed, peanut -- they all ...

"It's amazing what you can do with a box grater," she says. "Just grate lots of vegetables – courgettes, carrots, celeriac, ...

A top chef has determined which method of cooking the perfect jacket potato. Chef and potato queen Poppy O'Toole recently put ...

MOBILE, Ala. (WKRG) — An esteemed chef who has appeared on TV cooking shows and is known for “redefining the southern culinary experience,” will be in Mobile this week. That chef is Nick Wallace of ...