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Discover the true taste of England with my classic Fish and Chips with Mushy Peas recipe. Delight in the perfect balance of crispy battered fish fillets, golden and fluffy chips, and a side of ...
For years I struggled with different fish batter recipes, usually with lousy luck. The resultant deep-fried fish would be raw in the center, or the batter would result in a thick, bready topping that ...
We were at a dinner party for six at South Side on Lamar. Our host was an art collector. The subject of my home country’s culinary tradition came up. “British cuisine?!” exclaimed a young, ...
I want Mexican food for dinner all year round, but especially during the warm weather months. To my mind, September still ...
The dark-horse breakout hit of Midtown’s Singaporean-themed Urban Hawker food hall, filled with such East Asian specialties as stingray fried rice and murtabak, turns out to be a plate of fish and ...
I love a good serving of fish and chips. My secret is crushed up salt and vinegar chips in the fish batter itself. Give them a try and I’ll bet you’ll love it. 1) In a large bowl whisk together the ...
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