Heat 1/2 tablespoon of olive oil in a large skillet over medium heat. Add the onions and sauté, stirring occasionally, until ...
Brussels sprouts are easy to cook from fresh or frozen, and are often paired up with bacon. It's time to use seasonal produce ...
When it comes to Brussels sprouts, the crispier the better. With this recipe you get the crispiest, crunchiest sprouts ...
Try these Brussels sprouts recipes! You'll find ideas for roasted, fried, and shaved Brussels sprouts, plus more ways to cook ...
Brussels sprouts and butternut squash roast in a mixture of maple and butter for a supremely delicious side. Pecans and dried ...
Pour into a serving dish and refrigerate for three hours. This recipe serves 8 to 10. Preheat oven to 350°. Place cut ...
Brussels sprouts should be soaked for a few minutes in cold water, then work the Brussels sprouts with your hands to dislodge ...
shredded Brussels sprouts make excellent slaw-style salads and balance the rich saltiness of holiday fare. Raw sprouts can be ...
These sprouts get tossed with tasty ingredients like honey and balsamic vinegar or garlic and Parmesan cheese for an extra punch of flavor. Recipes like our Maple-Balsamic Roasted Brussels Sprouts ...