It's the most magical time of the year and these holiday truffles and cookie balls are guaranteed to turn up the holiday ...

This no-bake snickerdoodle cookie dough balls recipe -- courtesy of recipe developer Julie Kinnaird -- eliminates the oven, and the result is a rich, chewy, and perfectly safe to eat snickerdoodle ...

COMBINE pineapple and dry pudding mix in medium bowl. Immediately stir in cookie crumbs. Refrigerate 30 min. SHAPE into 32 (1-inch) balls. Roll 16 balls in coconut; place on waxed paper-covered ...

Mix cream cheese and cookie crumbs until blended. Shape into 48 (1-inch) balls. Freeze 10 min. Dip balls in melted chocolate; place in single layer in shallow waxed paper-lined pan. Refrigerate 1 ...

Try our butter pecan cheese ball recipe for a delightful twist on a classic snack. Easy to make and even easier to enjoy with ...

Turn leftover candies into incredibly delicious peanut butter cup cookies. A tender cookie surrounds the rich candy cup, ...

These chocolate cookies hide a delicious melted chocolate spread inside. Will they make a mess? Possibly. Will they disappear ...

but be aware that for this recipe 250g/9oz of additional ingredients is the limit – anything above this will start to affect the texture and bake of the cookie. The balls of dough can also be ...

Fold three-quarters of the white chocolate into the cookie mixture. Using two dessertspoons, shape the mixture into 20–22 roughly-shaped but evenly-sized balls (each roughly 55g/2oz) and place ...