Preheat the oven to 150C/130C Fan/Gas 2. For the pork, put the soy sauce, chilli powder, Chinese five-spice, sugar, garlic and ginger in a large bowl. Mix together to make a sloppy paste.

Meanwhile, shred the pork using two forks. Once the sauce has reduced, add to the pulled pork and stir through. Serve on a jacket potato, in a wrap or on top of rice with a dollop of soured cream.

How to Cook Pulled Pork in the Oven: Meet the gold standard of “indoor barbecue” – Slow-Braised Oven Pulled Pork. This method creates tender, flavorful pork with crispy edges that can rival ...

It's hard to find a carnivore who doesn't like pulled pork. Usually made from slow-cooked pork shoulder, or pork butt, the ...

Pulled pork is one of the most versatile leftovers around. Whether smoked, sous vide, or simmered all day, there's always more shredded deliciousness than needed, but not everyone may be excited ...

This recipe from inspiring new book Kai Feast is worth the time. I call this “umu pulled pork” because we first made this in the backyard, using fire and hāngī stones to create our umu.

Pulled pork is one of the categories in the first Smokin’ the Coast BBQ Competition at Harrah’s Gulf Coast. The two-day event is sanctioned by Memphis Barbecue Network. Getty Images ...

Southern culture has inspired BBQ, Cajun, Creole, Lowcountry, Floribbean and soul food that's smoked, stewed, braised and ...

The competition featured a diverse of categories, including steaks, ribs, pulled pork, and even innovative desserts. Each team presented their creations to a panel of judges, who meticulously ...

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I'm like, 'Man, we're moving up.'" Big O's will serve popular menu items like their loaded baked potatoes, pork ribs, brisket ...

Biggest Olympics Scandals Ever: Nancy Kerrigan's Attack and More News of Wilson-Hardy dropping out from the competition came while Team GB played its final matches of the sevens tournament ...