For chocolate bundt cake, replace 40g/1½oz of the flour with 40g/1½oz of cocoa powder. Fold 100g/3½oz dark chocolate chips into the batter. For cinnamon and pecan bundt cake, use light brown ...
For the cinnamon swirl Bundt cake, use a 10-cup bundt pan; for the layer cake, use two 9-inch rounds. In a medium bowl, whisk together flour, baking powder, baking soda and salt. In a large bowl ...
These nostalgic bundt cake recipes promise delicious flavours ... Pour over the flour, baking powder, bicarbonate of soda, salt and cinnamon and beat until just combined. Pour half the mixture ...
Pour the cake mix into a greased cake pan. I used a Bundt pan this time. In a small prep bowl, mix the sugar and cinnamon. Slowly pour in a sort-of line over the cake mix in the pan, and use a ...
Spoon into prepared cake pan and use a spatula to make the dough level. In a small bowl, whisk together ½ cup brown sugar, 2 teaspoons cinnamon, ¼ cup applesauce and ¼ cup (1/2 stick ...