"This one will speak to those who favor thin and crispy over chewy and gooey," says the award-winning pastry chef Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes ...
Read the original article on Purewow. While I’m all for baking chocolate chip cookies from scratch, sometimes you just need to cut yourself some slack and take a shortcut, courtesy of the ...
With their crisp edges and chewy centers, these made-from-scratch chocolate chip cookies require just over half an hour of active work time. The scooped dough will need to chill a bit in the ...