For soft chocolate chip cookies, turn to a surprise ingredient for the light and fluffy texture you crave. These cookies are tender and sweet, a great addition to cookie tins and dessert buffets.
This is the first recipe in Paola ... these cookies are proof of the maxim that sometimes, more than enough is just enough. Three kinds of chips — milk chocolate, semisweet chocolate, and ...
A cross between a chocolate chip cookie and an oatmeal cookie, this quick best-of-both-worlds recipe folds rolled oats and dried cranberries into the brown sugar and butter–forward flavors of ...