No pan, no problem. It's easy to make fried rice without turning on the stovetop. All you need are your ingredients and this ...

Hong Kong (CNN) — Light, tasty and simple to make, egg fried rice has long been a beloved dish in China and one of most recognizable icons of Chinese cuisine around the world. But in recent years, the ...

Egg fried rice is synonymous with a Chinese takeaway. I mean pretty much EVERYONE orders it with their main meal, and it can vary wildly from one place to another. There are a lot of variations to ...

At most of the Chinese restaurants I’ve eaten at over the years, the fried rice accompanying the meal is usually quite boring. You know that mysterious brown stuff dotted with tiny bits of yellow and ...

Nov. 25, 1950. Morning has come, the sun has risen well above the rim of the world, and Secretary Liu is still sound asleep. Serving as a Russian translator and aide-de-camp to General Peng Dehuai of ...

Fried rice is one of my favorite Asian restaurant dishes to make at home. You don’t need a zillion ingredients to cook perfect fried rice, and it’s a great way to use up leftovers. Just combine ...

This one-pan Chinese style chicken fried rice is a fast, flavorful dinner ready in 20 minutes! Juicy chicken, crisp veggies, and fluffy rice are tossed in a simple homemade teriyaki sauce. Chinese ...

A Salmonella outbreak linked to egg fried rice in China affected more than 220 people this past year, according to researchers. Scientists evaluated the incident using epidemiological surveys, routine ...

Editor’s Note: Sign up for CNN’s Meanwhile in China newsletter, which explores what you need to know about the country’s rise and how it impacts the world. Light, tasty and simple to make, egg fried ...