Grilled chicken is always a tasty meal, but some chefs shy away because the meat tends to dry out a bit. After all, grilling is a dry cooking method, so this is somewhat expected. However ...

Food & Wine can elevate your roasting game by giving you new flavor ideas ... your chicken over a can of beer or try butterflying it—called spatchcocking—before cooking it on the grill.

Barbecued chicken is a perennial summer favourite, but you can cook this under the grill, too. Serve with flatbreads or couscous. Trim the chicken pieces neatly and combine with the rest of the ...