This chicken and broccoli pasta bake is one of my favorite things to make on repeat, and here's the recipe for you! It's a great idea for next time you're in a rush to make dinner. Ingredients ...
When the broccoli sauce is ‘creamy’, smooth and no longer watery, stir through the chicken until warmed. Meanwhile, bring a large saucepan of water to the boil and cook the pasta according to ...
Sprinkle over the pasta bake and transfer to the oven for 15 minutes, or until golden and bubbling. Delicious served with a fresh green salad. Seasonal Swaps: Go festive and swap out the broccoli ...
Once the pasta is cooked and strained, add the contents of the saucepan to the chicken and broccoli sauce. Stir well to combine the garlicky cheesy sauce with the pasta and broccoli florets.
Bake in 400°F oven until chicken is golden brown and an instant-read thermometer reads 165°F, around 18 minutes. Serve chicken with roasted broccoli and tomatoes.* * Broccoli can turn quite dark ...