Warm & Flavorful: Jambalaya with chicken and chorizo is one of my favorite comfort foods ... cook the two proteins together for another 5-6 minutes or until the chicken is cooked through. Next, add in ...

Heat the oil in a medium saucepan with a tight-fitting lid and fry the chicken and sausage for 3 minutes. Add the onion and celery, season well and fry for 5 minutes, or until softened.

And that's why you need to give this spicy jambalaya ... We use andouille sausage for authentic Cajun flair, but for a bit less spice, you can swap in precooked chicken sausage.

Jambalaya is Southern comfort food at ... Creole versions are filled with shrimp, smoked sausage and sometimes ham or chicken and feature tomatoes. On the other hand, Cajun versions skip the ...

Ready to explore Louisiana’s most delicious dishes? From jambalaya to boudin, these Cajun and Creole favorites will make your taste buds dance!