Per 1-link serving: 100 calories, 13 grams protein, 0 grams sugar, 1.5 grams saturated fat, 450 milligrams sodium (20% DV) ...

Smith Packing LLC has recalled 18,792 pounds of ready-to-eat sausage and sliced meat and poultry products, which exceeded the regulatory levels of sodium nitrite, the USDA's FSIS said.

Farrell and Villaseca ranked the top 10 deli meats by sales in the U.S., focusing on sodium content, protein, fat and overall ...

Discard all but 2 tablespoons of the fat from the skillet, stir in the onion and reduce the heat to medium-low. Cook for about 8 minutes, stirring a few times, until lightly golden.

Total time: 35 minutes, plus chilling time Servings: Makes about 4 pounds sausage Note: Adapted from "Bruce Aidells' Complete Sausage Book" by Bruce Aidells and Denis Kelly.

But, you can also use beef, chicken, or turkey sausage with great success, too. The browned Cajun trinity veggies and garlic ...

WASHINGTON, April 29, 2025 – Smith Packing, LLC, a Utica, N.Y. establishment, is recalling approximately 18,792 pounds of various ready-to-eat sausage and sliced meat and poultry products due to ...

385 calories (30 percent from fat ), 13 grams fat (2 grams sat. fat), 41 grams carbohydrates, 26 grams protein, 972 mg sodium, 126 mg cholesterol, 3 grams fiber. Susan M. Selasky Recommended in ...

1/2 cup chopped green onions. 2 tablespoons chopped parsley leaves. Hot brown or white rice for serving. Hot sauce for serving. In a large enameled cast iron Dutch oven or large pot, cook sausage ...

In an extreme case, the actual sodium content of a canned sausage sample was found to be 560 times higher than its indicated amount. Antibiotics were also found in one luncheon meat sample.