Allrecipes. How to Make Chef John's Sicilian Sausage Rolls (Tomasini) Posted: January 2, 2024 | Last updated: March 5, 2025. Join us in a culinary adventure with Chef John's Tomasini tutorial!

Classic sausage rolls. Makes 8-12. Ingredients. 1 clove garlic. Pinch of salt. 100ml cold water. Pinch of black pepper. 800g sausage meat. 500g puff pastry, rolled out to about 36 x 36 cm ...

Chef uses Greggs sausage rolls instead of bread for the most epic toastie imaginable Kristina Beanland. Published August 16, 2023 10:59am Updated August 16, 2023 10:59am Share ...

Australian chef Curtis Stone says sausage rolls — flaky pastry filled with minced meat — must be eaten hot, so bake or reheat this classic snack just before serving. A couple of them served ...