Ina Garten's cauliflower toast—creamy, earthy, salty, crispy and sweet—was our unanimous party hit. This satisfying dish is ...

Garten's affinity for cauliflower goes beyond this popular dish, however. On her website and throughout several of her cookbooks, she shares recipes for such dishes as cauliflower gratin, baked ...

Meanwhile, heat 3 tablespoons of olive oil in a large (12-inch) sauté pan over medium-high heat, add half of the cauliflower in one layer and sauté for 5 to 6 minutes, tossing occasionally ...

I make Ina Garten's potato-fennel gratin every Christmas. I first made it when I barely knew how to cook, and the easy recipe was 100% foolproof.

We've tested many of Ina Garten's Thanksgiving recipes. From mac and cheese to potato gratin, here are the delicious holiday dishes you can't miss.

I love making Ina Garten's dishes during the holidays, and these three recipes are my favorite. Her overnight mac and cheese is decadent, and there are never leftovers of the potato gratin.

Related: Ina Garten Just Shared Her Passover Menu, and It Includes a 3-Step Dessert. Potato-Fennel Gratin. Garten’s choice of side dish, a Potato-Fennel Gratin, sounds delicious, ...

Ina Garten’s Herbed Baked Eggs are a simple yet elegant breakfast that only take 10 minutes from start to finish. It’s a recipe that is easy to double or triple without changing the cook time.

The dinner party pro who loves to share hosting tips also made the dish in a 2021 episode of "Barefoot Contessa" on the Food Network. The chef started with roasted cauliflower, which she combined ...

I make Ina Garten's potato-fennel gratin every Christmas. I first made it when I barely knew how to cook, and the easy recipe was 100% foolproof. The dish is cheesy and comforting and pairs ...