Do you like Brussels sprouts–those cute little cabbage lookalikes bursting with flavor? If you’re a fan, it’s your lucky day ...

Roasted Brussels sprouts get tossed in an apple-cider vinaigrette ... They're high in nutrients while low in calories and can be prepared quickly in a variety of ways—baked, steamed and even ...

Gently heat 3 tablespoons of oil in a large cast-iron pan. Add the Brussels sprouts, cut-side down, in one layer, and brown in batches. Place in the oven, and roast for 4 minutes. Return the pan ...