Ground sausage might be exactly what you need to elevate a side or complete an entree. Here are 14 of our favorite uses for ...

What kind of sausage should I use? You can use any bulk ground sausage for this recipe. The browned sausage needs to be crumbly so no sausage links.

This may seem high, but it’s comparable to most commercial ground hamburger and lower than some commercial sausage, which can contain up to 50% fat. Pork fat is used most in sausage making ...

Consider purchasing a food grinder. Though not essential (you can ask your butcher to grind the meat for you), a grinder enables you to flavor and season the sausage mixture before it’s ground.

Italian cuisine is globally famous for its uniqueness and the incredibly high quality of its ingredients. While popular jokes often say nobody wants to know what is in a sausage, the Italian variants ...

The Impossible Foods sausage is being recalled as pieces of metal may be found in the ground “meat,” posing a risk to consumers.

But the gifts of ground venison also can make their way into your mornings and bring more comfort onto your breakfast table as delicious sausage.

Summer sausage is staple snack of hunters through the year. Nothing beats a piece of venison sausage with cheese and a cracker while fishing in the summer. Knowing how to make a good summer ...

Griffin Canning crumbled to the ground and hobbled off the field — with help on both sides — in the third inning after appearing to land awkwardly following a pitch.

The Sausage Shoppe now offers an all-you-can-eat lunch, and that’s yet another reason to visit one of the region’s truly unique barbecue restaurants.