bowl of flour on a wooden table with kitchen utensils in a basket at the back - Alberto Guglielmi/Getty Images In case you haven't heard, there are several places to keep your flour in addition to the ...

Flour is the key ingredient to so many things, from cakes and breads to gravies and roux. However, not everyone can go ...

Attention bakers: You're likely storing your flour wrong. Whether you are baking a birthday cake or frying up some chicken, flour is a staple ingredient in our kitchens that seems to make its way into ...

You are about to whip up a batch of cookies or muffins, or a birthday cake, only to discover that your flour smells or looks a little funky—or, worse, has some creepy crawlies in it. There are a few ...

Yes, there's a right way, and I went straight to the flour experts for the answer. You are about to whip up a batch of ...

Pantry pests can spoil your flour and sugar. Simple methods can keep your kitchen safe. Use airtight containers to seal out ...

Vanilla Ice was onto something in 1990 when he rapped, “Ice, ice baby.” “Most food products are best stored in a refrigerator, but some unexpected items can also hold up really well in a freezer, ...