I n case you haven't heard, there are several places to keep your flour in addition to the good old pantry. Storing flour in the freezer is becoming a norm, but it depends on the type of flour you ...

According to AllRecipes: "If you have room in your freezer, it can be the best place to store flour, since it will prevent any rancidity and a mere four days in the freezer will also kill any ...

If you don't have room in your freezer, you can store flour in an airtight container in the fridge, but the freezer will help it to last the longest. Understanding the Best-by Date on Your Flour.

How Long Can You Freeze Flour? Storing white flour in the freezer can last for up to 2 years , while whole grain flour can last up to 1 year in the freezer. Related: I'm A Baker And This Is How I ...

Yes, there's a right way, and I went straight to the flour experts for the answer. Simply Recipes / Andy Christensen You are about to whip up a batch of cookies or muffins, or a birthday cake, only to ...

If you don't use flour very often, then, pop it in the freezer where it can keep for up to a year, according to BBC Maestro. Freeze in an airtight container or freezer bag with as much of the air ...

If you don't have room in your freezer, you can store flour in an airtight container in the fridge, but the freezer will help it to last the longest. Understanding the Best-by Date on Your Flour.

If you can’t face wasting gravy in the future, you can always make up a flour-based gravy instead — it should keep for up to four months in the freezer. 13. Frosting ...

Flour Not everyone has room to store flour in the freezer (hint: it's a good reason to invest in a chest freezer), but if you’re able to find space, it’s an ace move that can keep it fresh for ...