Creole versions are filled with shrimp, smoked sausage and sometimes ham or chicken and feature tomatoes. On the other hand, Cajun versions skip the tomatoes and often the shrimp, too. No matter t ...

Popular chain 7Spice Cajun Seafood will soon expand its footprint in the Houston area with four new locations. The fast ...

Spice Cajun Seafood has announced an expansion plan with the opening of four new locations across the Greater Houston area.

Save time (and hassle) by throwing all your dinner ingredients in one pot! Check out these recipes for one-skillet meal ideas ...

If you don’t have a large enough pan, cook the pasta separately and serve the sausage sauce over it at the end. If cooking without the pasta, the sausage sauce shouldn’t need any additional ...

Golden beets are the star of this pasta, lending a sunny tint and mellow ... makes quick work of their prep time. Spicy Italian sausage and fried sage are the perfect pair to balance the beet ...

Baton Rouge has multiple options that offer favorite Cajun and Creole dishes ... crawfish etouffee, catfish perdu, seafood ...

Local Restaurant Chain 7Spice Cajun Seafood proudly announces they will open 4 new Greater Houston locations in 2025. "We believe there is nothing better than a delicious table full of Cajun seafood ...

These simple pasta ... add some shrimp or chicken. The star here is really the basil. This pasta is a great vegetarian dish, but if you want it to meat it up you can add Italian sausage or some ...

Many restaurants and businesses are offering free or discounted product and meals for veterans and active-duty service ...

Bake in the oven for 12-15 minutes or until the orzo is al dente. Add the shrimp and stir. Drizzle over the olive oil and bake for another 5-7 minutes or until the shrimp are just done.