Frozen fish sticks have long been a quick-and-easy go-to, for kids and adults alike, but there are good reasons to avoid them ...

Wild or farmed? Fresh or frozen? Chefs and scientists share how to choose sustainable, high-quality salmon — plus why labels ...

A 2016 study funded by the National Fish and Wildlife Foundation that tested consumer preferences for fresh black cod and coho salmon vs. frozen (both bought at retail) found that the frozen fish ...

Use fish quickly. Eat fresh or defrosted seafood within a day or two. You can freeze fresh-caught fish within that time frame ...

An expert in the seafood industry is issuing a warning about the safety of consuming fish. She says you should always purchase frozen seafood—particularly if you plan to eat it raw.

Often, the freshest option is to buy frozen, as commercially available fish is typically frozen within hours of being caught (if not sooner). Frozen fish is generally sold in vacuum-sealed ...

I love to buy individually wrapped pieces of frozen fish for portion control and easy meal prep. I’ve bought frozen fish in all varieties for years, ...

When it comes to fish, you might think that fresh is always better, but an experienced chef shares the four best types of fish to always buy frozen.