Of all the classic cakes that you can bake for your own consumption or for gift-giving, Rum Cake stands tall and proud.

Bundt Cake recipes ... melt butter in a saucepan. Stir in water and sugar. Bring it to a boil for 5 minutes, making sure to ...

Leave to cool in the tin for 10 minutes. Loosen the edges with a butter knife, then turn the cake out onto a wire rack. Lift away the bundt tin and leave to cool completely. For lemon and ...

@stephenkentjohnson.” The three-step recipe may seem daunting at first, however, it’s anything but. For the cake, you start by brushing the Bundt cake pan with butter, and by the end ...

Drizzle over the cooled cake. Slice and serve. Notes: Store leftover butter bundt coffee cake well wrapped at room temperature.

These nostalgic bundt cake recipes promise delicious flavours and ... Pour over the melted butter, eggs and vanilla and mix until smooth. Pour it into the baking tray and bake for 25 minutes ...

Drain and save the rum. Cream the butter ... Allow the cake to cool in the tin. Invert, remove from the tin. Invert again and cool on a wire rack. Feast on delicious recipes and eat your way ...

Use a pastry brush to thoroughly butter the bundt pan (or whichever ... which makes the recipe easier overall. What makes this cake special isn’t a fancy technique or difficulty level—it's ...

It's a moist, old fashioned spice bundt cake recipe with sour cream, topped with the best brown butter cream cheese icing!

Foaming the butter gives this cake a warm, slightly nutty flavour. Photo / Babiche Martens Elevenses, afternoon tea, breakfast? This fruity cake always hits the spot. Strawberries make this such a ...

This moist and airy cake fragrant with orange notes is ... Preheat oven to 350°F. Butter and flour a 10-cup Bundt pan; set aside. Beat sugar and eggs in a stand mixer fitted with the whisk ...