Heat 1/2 tablespoon of olive oil in a large skillet over medium heat. Add the onions and sauté, stirring occasionally, until ...

These Truffle Brussels Sprouts with Parmesan is a simple yet elevated vegetable side dish bursting with flavor while only ...

Brussels sprouts get crispy and caramelized in the oven, making them a simple but delicious side dish for any fall meal.

Try these Brussels sprouts recipes! You'll find ideas for roasted, fried, and shaved Brussels sprouts, plus more ways to cook ...

In a small bowl, whisk together olive oil, salt, pepper, and sugar. Cut carrots in half lengthwise (keep them consistent in ...

Cooked hot and fast, thinly sliced brussels ... sprouts have every chance of developing blistered spots of char—the resulting smokiness is key to the success of this dish. A bit of aged cheese ...

Earthy and subtly sweet with pleasant hints of bitterness, shredded Brussels sprouts make excellent slaw-style salads and balance the rich saltiness of holiday fare. Raw sprouts can be tough and ...

Our Delish-exclusive recipes are hard to beat, and that absolutely goes for our amazing recipes for side dishes, like salads, ...

so don’t let fear of Brussels sprouts be an obstacle to trying it. The dressing for this slaw is made with blue cheese, which balances the slight bitterness of the sprouts. You can use any type ...