Brussels sprouts are fascinating plants. Their unique growth habit certainly sets them apart in the garden -- and so does the ...

This redirects the plant’s energy toward sprout production and prompts Brussels sprouts to mature more quickly. When you begin harvesting the sprouts, also remove the leaves below the sprouts you pick ...

Earthy and subtly sweet with pleasant hints of bitterness, shredded raw Brussels sprouts make excellent slaw-style salads.

Brussels sprouts contain a small amount of iron. However, they provide vitamin C, helping to enhance the bioavailability of non-heme (plant-derived) iron in your diet, which is more challenging for ...

Shallots and pearl onions turn sweet and subtle in the oven, while brussels sprouts turn slightly crispy. King oyster mushrooms stand in for the expected bacon, bringing plant-forward umami.

Earthy and subtly sweet with pleasant hints of bitterness, shredded Brussels sprouts make excellent slaw ... while the massage breaks down the plant’s cell walls, rendering the firm, raw leaves ...

Put 1-2 tablespoons of olive oil in a skillet. Place the sprouts flat side down in the skillet. Add salt and pepper to taste. Cook on each side for about 5 minutes or until golden brown. Fresh ...

Earthy and subtly sweet with pleasant hints of bitterness, shredded Brussels sprouts make excellent slaw ... while the massage breaks down the plant’s cell walls, rendering the firm, raw leaves ...