If you're not a broccoli person but have found that you do enjoy crunching on them at a Chinese restaurant, let this be your gateway into learning how to replicate the dish's umami-rich garlic sauce.
A cheesy sauce poured over blanched broccoli and baked to perfection. This broccoli bake recipe is tasty and creamy. Pour the milk into a pan and bring to the boil, then simmer while adding flour, and ...
then add ginger and garlic and fry for 2–3 minutes more. Stir in the oyster sauce and cook for 2–3 minutes. Add about half of the reserved broccoli cooking water and crumble in half of the ...
Stir until the cheese is melted and well combined. Pour the cheese sauce over the broccoli and bake for 20–25 minutes, until the sauce is bubbling with golden patches on top. To use fresh ...
In a hot sauté pan or wok, add olive oil and quickly sauté the garlic and the ... Transfer broccoli from the pan to top the brisket. Drizzle oyster sauce on top of the Chinese broccoli and ...
Toasted chickpeas and broccoli are tossed in a rich Alfredo-style sauce made from heavy cream, shallots, garlic, and Parm to create this 35-minute dinner.