Shred the cooked brisket with two forks. Serve with steamed rice, or stuffed in bao buns (see Recipe Tips). Garnish with finely sliced red chilli. Serve this pulled brisket inside steamed bao buns ...

It’s the perfect cut for beginners and seasoned smokers alike. But what about what goes with it? Man cannot live on brisket alone. This post gathers almost 2 dozen recipe options for how to prepare ...

These Leftover Brisket Recipes are perfect to use up leftover brisket! Personally, I always try to get the largest cuts of ...

And I suspect I’m not the only one wondering: What’s Vice President Kamala Harris’ brisket recipe? Reader, I’ve been trying to find out ever since her Jewish husband, Doug Emhoff ...

Rub this all over the brisket. Leave in the fridge to marinate for several hours, or overnight. An hour before you want to start cooking, remove the beef from the fridge so it can come up to room ...

Cookbook author Jamie Geller shared her brisket recipe with Fox News Digital ahead of Rosh Hashanah this October, the celebration of the Jewish new year. "I love the symbolic foods of Rosh ...

Overnight or 14 hours before serving, preheat oven to 210 degrees. Season the brisket with plenty of salt and pepper. In a hot sauté pan, add oil and sear the brisket on every side until very ...

Photo / James Murphy A cooking method Rick loves, with dumplings for extra deliciousness, this recipe is from the British ... less than tender cut, like brisket. When you open the pot towards ...

Whether you have your tried-and-true recipes and are just looking for a new side or two or you’re building an entire menu from scratch, we have options that will work for many different holiday ...