There’s something uniquely comforting about the aroma of simmering brats, especially when they’re bathing in a flavorful brew ...

The summer grilling season is here, and that could mean more over-cooked hamburgers, burnt bratwurst and scorched steaks. But ...

Chipotle-flavored bratwurst from the butcher shop takes center stage in this fall celebration of the grill. The spicy smokiness of the brats takes on an extra dimension when the links are grilled ...

The spicy smokiness of the brats takes on an extra dimension when the links are grilled, especially if they are cooked over hardwood lump charcoal.I like to top the brats with chopped red bell ...

Summer Like a Midwesterner With Beer-Cooked Brats. In Wisconsin and the Midwest, grilling season starts with brats. By Paula Forbes. Published on May 31, 2024. Close. Credit: Getty.

Combine chicken broth, salt, basil, and pepper and pour over the bratwurst. Cook, covered, on low 6-7 hours until […] Ingredients Directions For easy clean up, use a slow cooker liner in your ...

1 pound cooked bratwurst, cut into (½-inch) pieces. 2 medium potatoes, peeled and diced. ¼ cup olive oil. 1 cup diced onions. ¼ cup diced celery. ¼ cup diced red bell pepper.

Ingredients: Directions: Place first 5 ingredients in a 5-qt. slow cooker; toss to combine. Top with bratwurst. Mix broth with salt, basil and pepper; pour over top. Cook, covered, on low 6-7 ...