Bongards' Creameries has paid a $79,000 fine to the Minnesota Pollution Control Agency for wastewater violations at its cheese plant in Perham. Latest U.S.

PERHAM, Minn. (Valley News Live) - A national cheese and whey manufacturer just announced a major expansion at its plant in Perham, Minnesota. Bongards Creameries says the expansion will increase ...

DETROIT LAKES, Minn. — Bongards’ Creameries has paid a $79,000 fine to the Minnesota Pollution Control Agency for wastewater violations at its cheese plant in Perham. The MPCA says its ...

In Perham, where all Bongards milk is delivered, liquid milk becomes either 500-pound natural barrels that are processed at the other Bongards processing locations in Humboldt, Tennessee, and ...

Bongards' Creameries and Land O' Lakes Inc have announced the purchase by Bongards' of the Land O' Lakes cheese manufacturing facility in Perham MN. Terms ...

Bongards Creameries plans $125 million expansion for its Perham dairy plant Bongards Creameries said the additions — expected to be completed by 2025 — will increase milk uptake by a third. By ...

PERHAM, Minn. -- Bongards' Creameries says it has purchased the Land O'Lakes cheese manufacturing plant in Perham and will reopen the plant. Terms were not disclosed. "The Perham facility has had ...

PERHAM, Minn. -- Bongards' Creameries has purchased the Land O'Lakes cheese manufacturing plant in Perham. ... 1700 Greenview Dr SW, Rochester, MN 55902 | (507) ...

Between the Perham plant and retail store, Bongards employs about 147 people, with about 135 of them as full-time employees. The plant runs 24 hours a day, seven days a week, 365 days a year ...

By Mollee Francisco, correspondent Almost halfway between Norwood Young America and Cologne, along Highway 212, lies a dairy-lovers’ paradise. This year that paradise, Bongards’ Creamer… ...

A former Land O' Lakes cheese plant in Perham, Minn., will reopen this March under new ownership. Operated by Bongards' Creameries, the plant will employ 70 people and provide a local market for ...

MINNEAPOLIS (WCCO)-- Whether sliced or shredded, if you've eaten cheese at a restaurant in Minnesota, there's a good chance it was produced by Bongards. "We are owned by 350 family farms in Minnesota.