Peel and chop onions before freezing them in convenient portion sizes. They will be a little mushy when defrosted because of their water content, but can be cooked from frozen in soups ...
Christina is an editor and writer who lives in the mountains near Jackson Hole, Wyoming. She's been planning, writing, and editing food, fashion, and lifestyle content for over 15 years as the ...
The National Board of Revenue (NBR) today lifted all tariffs on onions to cut import costs and stabilise domestic market prices of the bulb, which is now costing as much as Tk 150 per kilogramme ...
Spring onions should have dark-green leaves and fresh-looking roots. Choose firm bulbs with even-coloured skins and no signs of sprouting. Serve spring onions in salads, or sprinkled over Chinese ...
Fresh slivered onions served on McDonald’s Quarter Pounders were the likely source of an E. coli outbreak that has led to one death and illnesses in more than a dozen states, the US Centers for ...