Because the dish relies on canned condensed soup and boxed stuffing, I assumed it was a recipe my mother-in-law picked up from a recipe on a label. However, she told me her mother made burger bundles ...

Following the launch of her latest cookbook, we spoke with Julia Busuttil Nishimura about all things summer entertaining.

In Wisconsin cookbooks, recipes new and old become a record of our state’s diverse culinary heritage and vibrant local food ...

Products are independently selected by our editors. We may earn an affiliate commission from links. If you’ve ever stood in front of your fridge despairing over how to make a meal out of stray ...

The fruit is versatile. And there’s nothing like a cranberry to give a burst of flavor to dishes both sweet and savory. Full ...

Our nation is better known for importing and adopting ... One of Britain’s most preeminent food writers, a cookbook by Nigel Slater isn’t just a collection of recipes, but a veritable literary ...

We sat down with personal trainer and nutrition expert Luke Hines to chat about his culinary journey and his tips for fitting nutritious meals into a busy lifestyle.

Celebrity chef and restaurateur Michael Mina wanted to share his fond memories of the Egyptian food he grew up eating with others. That's the idea behind his new cookbook, "My Egypt: Cooking from ...

He also talks about his new cookbook, “Does This Taste Funny?," written with his wife Evie, and opens up about his experience with grief and loss after a tragedy that shaped his life.Oct.

Anderson’s sprawling garden in Ladysmith, B.C., where rose beds and ground cherries bloom, plays a starring role in the cookbook. Its whimsical, fairylike photos, by Ditte Isager, suggest a self ...

The actress, host of ‘Searching for Mexico’, and cookbook author shares the ingredients ... The burning point is better, the flavor it leaves is better, and it’s healthier," Longoria says.