An authentic stir fry oozing with spicy, sweet and salty flavours of Thai cuisine, this recipe makes for a quick and delicious dinner, perfect when served over rice. Take chicken into thin strips and ...

Tip into a hot serving dish and sprinkle over the Thai basil to serve. The beef can be marinated up to 2 hours ahead. The stir fry itself is best made and served straight away. Not suitable for ...

The best stir fry sauces are robust, fragrant, and authentic to their respective regions of origin. They aren’t blander, ...

Dive into our collection of Easy Stir Fry Recipes, where flavor meets simplicity in every sizzling pan! These quick, vibrant dishes are perfect for sprucing up your weeknights with minimal fuss and ...

Experience the vibrant flavors of Thailand with this Thai Basil Beef Stir-Fry! This quick, satisfying dish combines tender slices of beef with fresh basil and a hint of spicy chili for a ...

3. Stir-fry over high heat till rice is heated through. Add fish sauce, coriander and omelette strips and mix well. Thai fried rice is usually served with a slice of lime along with a dipping sauce of ...

Gai pad krapow, sometimes called pad krapow gai, is a popular Thai dish that's very easy to ... When the oil is hot, add the garlic and stir-fry until it's fragrant. Add the minced chicken to ...