The pork tenderloin, in particular, needs a great side dish to accompany it on the plate. It doesn’t have to be a ...

This take-off on my popular bacon-wrapped pork tenderloin is beautiful with crisp burnished Prosciutto on the outside and ...

Traditional cooking methods can lead to dry, flavorless pork chops and tenderloin. We spoke with an expert about the best ...

As luxurious as pork tenderloin is, there's a reason it tends to be reserved for special occasions. It's generally a pricier ...

Add the pork slices (in batches if necessary) and fry for 1-2 minutes on each side, or until lightly browned and just cooked through. Remove the pork from the pan and set aside on a plate.

The bar was high for the pork tenderloin sandwich at Rocks Anchor. It's advertised on the diner's menu as the best in the Quad-Cities ... The sandwich came with a side of fries that were nice ...