Every deer hunter has got his or her “best venison chili recipe,” and while you may be hesitant to tweak anything ... 1) Add Fat When mixing the fat, treat it like making venison sausage, which means ...

In the same pot, brown ground pork sausage. Drain and add back to the pot. Add 4 packages of chili seasonings plus 1-2 cups of water, stir well and let cook 1-2 minutes, or until fragrant.

Recipe developer Patterson Watkins beefs up this chili with pepperoni, Italian sausage, bacon, onions, peppers, kidney beans, ...