to see which cheeses melt the best. Here's the complete list, ranked from worst to best. According to Goddu, cheeses made from sheep's milk (ie manchego, roquefort, and feta) have a higher protein ...

plus loads of delicious Mexican melting cheese. The three-foot-long, three-pound creation would easily feed four (and it's delicious). Delightfully unexpected. Those are the first words that come ...