Sausages such as British bangers (for example Cumberland) can be made with raw meat, have a short shelf life and need to be cooked before eating. Other types, such as salami and chorizo, contain ...
How to make mini sausage rolls recipe: Ingredients: 200g All Purpose Flour 200g salted butter (diced and cool) 100g cold water Six pork sausages (chipolatas are best, try for the best quality ...