I love grilling for these reasons: The convection heat of an outdoor grill provides texture and flavor to vegetables, fruit, meat and fish. During cooking, extra fat renders and drips away from ...

Perhaps the best part of using pineapple planks to grill fish is that it's super easy to do. To create planks, cut the spiky end off your pineapple and slice down the sides, leaving the core intact.

Just imagine yourself preparing steak, fish, chicken, chops, brats, dogs, burgers, or a big skewer of marinated vegetables on a new outdoor gas grill. Hungry? You’ve come to the right place.