Marinate your chicken breasts or chicken thigh filets in a combination of lemon juice, olive oil, cumin, paprika, garlic, ginger, oregano, cinnamon, cayenne, and turmeric along with salt and pepper.

Welcome to BA Bake Club, a community of curious bakers. Each month senior test kitchen editors Jesse Szewczyk and Shilpa Uskokovic share a must-make recipe and dive deep on why it works. Come bake and ...