But no matter what we do, we've noticed that the fried rice that we make at home doesn't come close to what we get at ...

An curved arrow pointing right. Following is a transcript of the video. Irene: If you've been to a Benihana, you know that the chef is the star of the show. We decided to find out just how hard it ...

But when Rocky Aoki opened the first Benihana in 1964, most Americans wouldn't even think about touching Japanese food. World War II wreaked havoc on America's relationship with Japan. There was a ...

Check out the sights and sounds from Taste of Omaha 2024 Food from the Benihana Japanese Steakhouse menu ... sides such as hibachi chicken rice and seaweed salad, specialty sushi rolls, sashimi ...

This Japanese burger is filled with chicken karaage, with pan-fried compressed rice instead of a hamburger bun. It can be difficult to find boneless chicken thighs - often, it's the thigh and ...

Butadon, which features sliced pork and onions, is a quick donburi (rice bowl) to make ... buy pre-sliced pork – the kind for Japanese barbecue, not the thinly sliced meat for shabu-shabu ...

With minimal prep time and a faster cook, this basil fried rice recipe with crispy onions, ginger, and fresh chiles should be in your weekly summer rotation. This Cajun shrimp fried rice is a ...

Japanese steakhouses became popular in the 1960s when Hiroaki "Rocky" Aoki opened the first teppanyaki restaurant in New York ...

The key to a good fried rice is firm rice grains, an assortment of vegetables, protein (eggs, chicken, tofu, pork, etc.), and ...

When we think about all the different kinds of food that are out there, hibachi seems to top many people’s lists. Maybe it’s the experience of someone cooking the food in front of you, the ...