From succulent Weißwurst to hearty Käsespätzle, Bavarian cooking is known for giving German favourites a unique alpine twist.

A hearty pint of beer, white sausages, sweet mustard and a pretzel - and your day at the Oktoberfest is saved. If you can't make it to the big festival tents in Munich or Vienna, you can also get ...

"The most popular food item we have for Oktoberfest is definitely the bratwurst, the German-style sausage, served up with some dark mustard and sauerkraut and German-style potato salad." ...