Add the baking powder (4) and the milk (5). Then blend again to mix everything well (6). Butter and flour a loaf pan of 8.7x3.15x2.75 inches and pour the obtained mixture (7) (8). Bake the milk ...

Scones have from 200 to 700 calories and 7 to 13 grams of “bad” saturated fat. Today's Bruschetta Scones recipe cuts that ...

One yummy yema tart that is loaded with a mix of chopped pistachio and cashew nuts. What can be more perfect for a snack or ...

Have you ever wondered about the differences between baking powder and baking soda? They’re two white powders that look alike ...

Weekends are a good time to take things slow. If you feel like baking, this carrot cake recipe from food blogger Toms is a ...

Mary Berry's scone recipe is super simple to follow and they take just 15 minutes to bake, and the addition of one ingredient ...

Measure the baking spread, sugars, eggs, vanilla, flour, baking powder, milk, 3 tablespoons of the caramel and the salt into a large bowl. Beat for 2 minutes using an electric hand whisk.

As the summer heat is scorching high, we bring to you 6 yummy and nutritious Millet recipes that you can try this summer.

For the dough, sift the flour, sugar, salt and baking powder into a bowl. In another bowl, mix together the milk and oil. Make a well in the centre of the flour mixture and pour in the liquid mixture.