Even better, it only takes 50 minutes to prepare and 20 minutes to cook. These sausage rolls can be frozen and baked fresh whenever you need. Perfect for inviting family and friends to be enjoyed ...
Preheat the oven to 200C/180C Fan/Gas 6. Toss together the peppers, gnocchi, olive oil and a generous amount of salt and pepper on a large baking tray. Place the sausages on the tray. Roast for 25 ...
Once cooked, drain and pour into the pan with the sausage and tomato mixture. Mix well. Pour this into a medium-sized ovenproof baking dish. Pour over the white sauce and bake for 15-20 minutes ...
Looking to up your veggie intake? Look no further than this spicy sausage and vegetable traybake! Toss with plenty of baby spinach leaves and marinated goats’ cheese to serve. Credit: Jiwon Kim ...
Spread the sausage and onion mixture on top the apple ... The next day – Preheat over to 350 degrees, remove cover and bake for 50-60 minutes or until center is set. Serve with maple syrup ...
A breakfast casserole is a delightful dish that ... Once combined, pour the mixture into a greased baking dish and let it bake until the eggs are puffed up and golden around the edges.