It combines the flavors of beef chili with the texture and ease of a box of stovetop mac and cheese. It’s a crowd favorite and even kids will go back for seconds! Technique Tip: I love cooking ...
4. In a small bowl, combine the breadcrumbs and olive oil. Sprinkle over the macaroni and cheese in an even layer. Bake for 20 minutes or until bubbly. Serve immediately.
In a large bowl, stir together flour, Cheddar, cottage cheese, butter, salt, nutmeg and spinach. Add beaten eggs and thoroughly combine. Pour mixture into prepared baking dish. Bake for 1 hour ...