Today's show is all about Bacon. Bacon bacon bacon. We take a 5 lb. pork belly and do a simple easy to follow 7 day cure and turn it into the best bacon you ever had.

According to the Pasta Queen, bacon should never be used in carbona. Instead, reach for the traditional choice: guanciale ...

Arrange bacon on the tray. The strips shouldn't overlap, but it's fine if they touch since they'll shrink down significantly ...

Bacon Rice Krispies treats are also irresistible because of the Maillard reaction, which happens when sugars are heated with ...

small pieces of meat like bacon or lardons, and milk or cream. In this recipe, boiled potatoes are smashed to form a crust in lieu of short-crust pastry. Quiches also have a creamier, more custard ...

“Cured bacon may taste a bit saltier in some instances,” says ... Read the original article on Simply Recipes.

Precut butternut squash from your market is a true weeknight time-saver here, cooking alongside bacon on a single sheet pan. As soon as the bacon is done, chopped walnuts take their place on the ...

The salad contingent includes a Sichuan chilli oil smashed cucumber salad with soy-cured egg, a sashimi salad and this warm ...

Gnocchi carbonara is a simple twist on a classic Italian sauce that features guanciale (pork jowl), eggs, Pecorino cheese and ...