These smoked beef short ribs will be a standout at any cookout. The nice part? You only need four ingredients, which you ...

We all know any recipe with beef ... the ribs by rubbing with Dijon mustard, paprika, salt and pepper, then arrange ribs in a baking dish. In a small bowl, combine all of the BBQ sauce ingredients ...

This Authentic Texas Chili Recipe ... Note – no beans – no ground beef. Tomatoes will depend on where in Texas you are. Like classic BBQ, Texas has regional variations, and in this recipe we have no ...

For the ribs, preheat the oven to 170C/325F/Gas 3. Heat the oil in a large roasting tray over a medium to high heat. Add the beef ribs and fry, turning regularly, until browned on all sides.

To make the marinade, measure all the ingredients into a shallow dish and mix well. Add the short ribs and mix well to coat. Leave for 2 hours or overnight in the fridge, if possible, to marinate.

Peter Gordon shares his recipe for beef ribs as served on Air New Zealand business class flights. Ask your butcher for boneless beef short ribs, or cook on the bone and remove once cooked.

Fikscue is an Indo-Tex craft barbecue restaurant where they serve Texas style barbecue ... staple is the smoked brisket," Fik explained. "We also have the beef 'dino ribs' plate, smoke fried ...

Holé Smokes, a new restaurant boasting authentic Texas-style barbecue and "brisket smoked right," has proudly opened in Costa Mesa, bringing bold flavors, expertly smoked meats, and classic ...

Let's make some real Swahili beef pilau. Let’s not complicate pilau, it is a simple and delicious dish, true to its tradition and culture. In a pot add put in the ghee and vegetable oil.