Epic Kielbasa Recipes you will love! Everything from soups and stews to appetizers and side dishes with Kielbasa! Epic ...

At least according to Stanley Mariański, an author of Polish origin, who wrote in his book “Polish sausages – authentic recipes and instructions”: In 1945 the government standardized Polish meat ...

Sometimes, one of these hearty authentic German recipes is just what you need at ... and are easy to pack as a meal on the go ...

Add garlic and whole-grain mustard and season with salt and pepper. Cut kielbasa into 4-inch pieces, then slash down the center to butterfly. Preheat the grill or light coals to medium-hot on one ...

In a bowl, mix together the flour, sour cream, egg, olive oil and salt until the ingredients bind together. Place the dough on a lightly floured surface and knead for a couple minutes, or until ...

Preheat the oven to 140C/275F/Gas 1. First take a large frying pan, the largest you have, heat 3 tbsp of the oil and gently fry the onion and garlic over a medium heat for about 10 minutes, moving ...

You don’t have to visit Dracula’s castle to get a taste of Transylvania this Halloween. A 200-year-old family recipe for a ...

2. Meanwhile, in a soup pot, heat the oil. Add the kielbasa and cook over moderately high heat until lightly browned, about 4 minutes. Add the onion and cabbage and cook until softened ...

Better cancel that flight to the Bavarian Alps you booked because you're craving authentic ... recipes owners Gary and Nancy Schiller use regularly (including ones for Polish kielbasa, German ...