Editor’s note: In the Taste of Life series, cooking experts, chefs and others involved in the field of food introduce ... of Japan suit the Japanese aesthetic and the recipes are easy to follow.
Let's visit a kaiseki restaurant in Asakusa, Tokyo. Chef Saito shows us how to enjoy a traditional kaiseki meal, and explains how to cook it yourself at home. 1. To make the dashi stock ...
based on traditional Japanese cooking techniques! Featured recipes: (1) Dashimaki Omelet (2) Kayaku Rice. 1. Mix the beaten egg with dashi seasoned with Usukuchi soy sauce, mirin and salt with ...
This authentic Japanese recipe comes from Nakano, a highly regarded maker of Japanese knives. It is from the company’s new cookbook, aptly entitled Japanese Food Culture. According to Japanese ...
It has been 10 years this December since "washoku" (traditional Japanese cuisine) was registered as ... Starting this week, we will introduce three recipes that have been important parts of ...
From sushi and rice balls to ramen and fried chicken, Japanese food can be easy to make ... flavour. A Japanese recipe calling for ‘soy sauce’ will usually mean dark, so a bottle of this ...