Cut into bars before serving. This recipe uses canned apple filling to make life a little easier. That said, if you like ...

Set aside to cool. Cut the thawed puff pastry into 12 2-inch wide circles; they should be slightly bigger than the apple slices. (Cut into squares if you don’t have the appropriate circle cutter.) ...

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That’s why I love these easy apple pie bars. Unlike making a traditional double-crust pie, which can be fussy and time-consuming, these apple pie bars use one dough that doubles as bottom crust ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Sofia Sokolove Sofia Sokolove is the deputy director for newsletters and ...

Apple Upside Down Cake. I love upside-down cakes and the allure of a fruit-studded, tender cake that needs no decorating. In ...

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Delicious and nutrition packed, these squares are a cross between a date square and apple crisp. In large bowl, mix together flour, oats, sugar and baking soda. Cut in butter with pastry blender ...

Apples and cheddar are a match made in heaven. This apple and cheese sandwich demonstrates why. Justin Chapple is a chef, recipe developer, food writer, video host, and cookbook author. In ...

Apple Recipes to Make. Fall is when the humble apple can really let loose, and I’ve rounded up some of the Best Apple Recipes ...

Lay the slices of marzipan on top of the pastry to cover, leaving a border of 2cm/1in all the way around. Spread the cooled apple purée over the layer of marzipan, then brush the pastry border ...

Pair caramelised apple slices with fatty meats such as pork to offset the richness, or bake them into any number of pies, tarts and puddings with a touch of cinnamon.