There’s no more comforting or classic fall dessert than apple pie. And while many recipes call for precooking apples, this is a simple, straightforward approach that still delivers great results. A ...

This mouthwatering Apple Crumble Pie will knock the socks off of your guests this holiday season! Made with fresh apples, sweet apple crumble, and a flaky, buttery pie crust, it will be impossible not ...

There’s something timeless and comforting about a warm slice of apple pie—a golden, flaky crust enveloping tender, cinnamon-sweet apples. Whether served with a scoop of vanilla ice cream or enjoyed on ...

If you grew up with a freezer stocked full of pizza rolls or made it through college on boxed mac and cheese, Aldi's newest ...

Put the flour, salt, and cheese into the bowl of a food processor and pulse three to four times until the cheese is finely chopped and evenly distributed. Add the butter and pulse three to four times ...

Discover the surprising global origins of apple pie! From Europe to America, read on to explore how this classic dessert ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Apple pie is a Thanksgiving classic, but sometimes classics can stand to be ...

Our readers are big fans of this pie-inspired fall cake that is easy to make, majorly crowd-pleasing, and captures fall in ...