Quite a few of the best baked goods can be made gluten-free by simply swapping almond meal (or almond flour) for wheat flour ...

Apple crisp and its cousins the crumble and cobbler are not just easier than apple pie, they're better. They're the apple dessert of America's future.

Crisp, cobbler or crumble? Choose your own topping adventure — just make sure your base is apple. The Classic Crisp Topping recipe below has all the delicious flavor of an oatmeal cookie, and ...

Combine 1/4 cup sugar, 1/4 tsp cinnamon, apple and raisins in a 9x13 baking dish sprayed with cooking spray. Sprinkle with oat mixture. Bake at 375 degrees for 30 minutes, or until apples are tender.

Blackberry Apple Fruit Filling: In a medium bowl combine 4 peeled and diced apples (we like Honey Crisp), 1/2 cup light brown sugar, 1 teaspoon cinnamon, 1 teaspoon vanilla extract, 1/2 teaspoon ...

Apple Crisp Filling 4 pounds Granny Smith apples 3 Tablespoons lemon juice 1 Tablespoon ground cinnamon .5 cup brown sugar Crumble Topping 5 cups old fashioned oats 2 cups brown sugar 2 cups all ...

It's all about 'Apple Crisp' this autumn - and it's influencing everything from fashion to home decor. From the warm colour palette to the comforting scent, Apple Crisp is coming to life this season.