Creamline Chef/Owner, Harris Mayer, is all about line-caught albacore tuna, which he appreciates for its “clean and lean flavor.” For that reason, Mayer chooses San Diego-based American Tuna.

Even so, according to the National Oceanic and Atmospheric Administration (NOAA), not all canned tuna ... coalition Greenpeace's tuna shopping guide, Wild Planet, American Tuna, Whole Foods ...